Join us for a special St. Valentine’s Menu and live entertainment. Make a reservation for dinner on Monday.

– – S T A R T E R S – –

ROASTED BABY BEETS
Tahini Vinaigrette, Whipped Feta, Candied Walnuts, Gremolatta, Beet Chips $12

BAKED RAZOR CLAMS
Lemon Garlic Panko, Grilled Lemon $16

SHORT RIB CROQUETTES
Braised Panko Crusted Short Rib, Whole Grain Mustard Pomme Puree. $14

– – E N T R E E S – –

ROASTED DRY AGED DUCK
Sautéed Swiss Chard, Chanterelle Mushrooms, Roasted Beets with Pomegranate Glaze $37

LAMB PAPPERDELLE
Lamb Bolognese, Fresh Ricotta, Black Pepper $30

BRANZINO
Curry Carrot Puree, Pea Tendrils, Eggplant Caponata $28

– – D E S S E R T – –
CHOCOLATE FONDUE (for Two) $18
Homemade Marshmallows, Sponge Cake, Rice Crispy Treats, Strawberries