Thanksgiving
Menu served from 3PM on Thanksgiving day only.
Starters | |
| Potato & Cheddar Cakes (vegetarian) charred tomato salsa | 9.00 |
| Shepherd’s Pasty ground lamb, peas, carrots, gravy, mashed potato, wrapped in buttery pie crust and fried | 8.00 |
| Cider Mussels PEI mussels, Magners Irish Cider and cream broth, toasted crostini | 14.00 |
| Chicken Wings celery, bleu cheese or Ranch, choice of sauce (mild, hot, ginger lime, or curry) | 11.00 |
| Sausage Rolls banger, sage, onion, puff pastry | 10.00 |
| Lollipop Lamb Chops* roasted, mint demi-glace | 14.00 |
| Fried Goat Cheese (vegetarian) local honey and red pepper flakes | 7.00 |
| Asparagus Spears wrapped in prosciutto and baked | 8.00 |
| Shrimp Cocktail Josie’s cocktail sauce, lemon | 11.00 |
| Local Oysters six raw oysters on the half shell, Josie’s cocktail sauce, lemon | 12.00 |
| Cranberry & Brie (vegetarian) wrapped in puff pastry and baked | 8.00 |
Soups | |
| Margaret’s Seafood Chowder smoked mackerel, haddock, Atlantic salmon, PEI mussels, shrimp, potato, carrot, leek, cream broth | 18.00 |
| Butternut Squash Soup (vegetarian) roasted butternut squash, herbs, cream | 6.00 |
Salads | |
| Brussel Sprout Salad (vegetarian) almond, bleu cheese crumbles, dried cherry, red onion, sherry vinaigrette | 6.00/10.00 |
| Caesar Salad romaine, croutons, Parmesan, Caesar dressing | 6.00/9.00 |
| House Salad (vegan) mixed greens, cucumber, carrot, bell pepper, red onion, choice of dressing | 6.00/10.00 |
| Arugula Salad(vegan) Josie’s sherry vinaigrette | 6.00/10.00 |
Sides | 6.00 |
| Mashed Potato (vegetarian) Hand Cut Chips (vegan) Sweet Potato Fries (vegan) Carrots & Parsnip (vegan) Arugula Salad (vegan) Sausage & Sage Stuffing Candied Yams (vegan) Green Bean Casserole Bacon Brussel Sprouts Corn |
Traditional Fare | |
| Fish & Chips haddock, light beer batter, hand cut chips, tartar sauce, lemon | 13.00/19.00 |
| Bangers & Mash Irish sausage, garden peas, mashed potato, grilled tomato, onion gravy | 16.00 |
| Shepherd’s Pie ground lamb, pea, carrot, leek, savory broth, mashed potato crust, side of arugula, lemon vinaigrette | 16.00 |
| Garden Pie (vegan) lentil, pea, carrot, onion, savory vegetable gravy, mash potato crust, side of arugula, lemon vinaigrette | 14.00 |
Sandwiches & BurgersGluten Free buns available upon request. | |
| Corned Beef Reuben oven braised brisket, fresh sauerkraut, Swiss cheese, Marie Rose, grilled rye | 14.00 |
Turkey, Bacon & Avocado house brined and roasted turkey, applewood smoked bacon, avocado, sharp cheddar, basil lime mayo, sourdough | 11.00 |
Lamb Burger* rosemary infused lamb patty, pickled red onion, goat cheese, lemon aioli, brioche | 13.00 |
American Burger* Pat La-Frieda CAB patty, Cooper’s sharp American cheese, applewood smoked bacon, potato roll | 11.00 |
Entrees | |
Traditional Thanksgiving Turkey carved turkey breast, sausage and sage stuffing, mashed potato, gravy, green bean casserole, candied yams, cranberry | 24.00 |
| Roast Prime Rib au Jus oven roasted beef, mashed potato, green bean casserole, candied yams, sausage and sage stuffing, au jus, horseradish cream | 28.00 |
Roasted Lamb Leg mint demi-glace, mashed potato, green bean casserole, candied yams, sausage and sage stuffing | 28.00 |
| Pan Roasted Salmon mashed potato, crab stuffing, brussel sprouts, bacon and leek cream | 24.00 |
Desserts | 6.00 |
| Pumpkin Pie spiced custard pie, whipped cream | |
Pecan Pie brown sugar, vanilla, bourbon filling | |
Apple Cobbler cinnamon, sugar, crumb topping, à la mode | |
Chocolate Mousse Cheesecake Bailey’s Irish Cream, Belgian chocolate | |
Cinnamon Roll Bread Pudding cream cheese frosting, à la mode | |
Rice Pudding Brûlée Josie’s rice pudding with caramelized sugar, whipped cream and raspberry | |
Maple Bourbon Praline Ice Cream |
Coffee & Toddies | |
| Irish Coffee Tullamore Dew, black coffee, raw sugar, fresh whipped cream | 10.00 |
| Bailey’s Coffee Bailey’s Irish Cream, black coffee, fresh whipped cream | 10.00 |
| Hot Toddy Powers Irish Whiskey, raw sugar, lemon, clove | 10.00 |
| Orange Oat Toddy Proper Twelve Irish Whiskey, fresh squeezed orange, fresh whipped cream, toasted Irish oats | 11.00 |
| Chocolate Orange Cointreau, Belgian chocolate, steamed milk, fresh whipped cream | 10.00 |
| Hot Port Sandeman Port, raw sugar, lemon, clove | 10.00 |
Hand Crafted Cocktails | |
Toasted Special Kettle One Vodka, sweet potato puree, brown sugar simple syrup, clove bitters, toasted marshmallow | 9.00 |
| Pom & Mary Glendalough Wild Botanical Gin, St. Germain, lemon, pomegranate, rosemary | 9.00 |
| Harvest Margarita Cuervo Gold, agave, lime, cinnamon and salt rim, apple garnish | 9.00 |
| The Hostess Hennessy Cognac, creole shrubb, maraschino, bitters, citrus foam | 13.00 |
Happiness Is a Warm Gun Bulleit Bourbon, brown sugar cube, bitters, citrus peel, infused with smoke | 12.00 |
| Salted Caramel Coffee Martini 3 Olives Espresso Vodka, cold brew, Kahlua Liqueur, butterscotch schnapps, pinch of salt | 10.00 |
*consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food born illness