|Potato & Cheddar Cakes (v)|
Tomato and basil creme fraiche.
|Mushrooms on Toast (v)|
Garlic, herbed vegetable butter broth, crostini.
|Cockles and Mussels|
PEI mussels, wild Spanish cockles, buttery leek and beer broth, crostini.
Celery, bleu cheese or Ranch, choice of sauce (mild, hot, ginger lime, or curry).
Sage, onion, puff pastry.
|Faux Gras (v)|
Pat of cashew, shallot, lentil, button mushroom, beet, thyme, rosemary, dairy free butter, crostini.
Chilled jumbo lump crab, avocado, tomato, cilantro lime vinaigrette, toasted baguette.
Chilled shrimp, Josie’s country relish cocktail sauce, lemon.
6 raw oysters on the half shell, house mignonette.
Soups, Stews & Salads
|Margaret’s Seafood Chowder|
Smoked mackerel, haddock, Atlantic salmon, PEI mussels, shrimp, potato, carrot, leek, cream broth.
|Potato & Leek Soup (v)|
Vegetable stock, onion, butter, milk, fresh herbs, creme fraiche.
|Brussel Sprout Salad (v)|
Almond, bleu cheese crumbles, dried cherry, red onion, sherry vinaigrette.
Mixed leaves, romaine, Irish rasher, avocado, grilled chicken, tomato, hard-boiled egg, mustard vinaigrette.
|Caesar Salad (v)|
Romaine, crouton, parmesan, Caesar dressing.
Additional Salad Options:
|Grilled Steak* ||+5.00|
|Pan Roasted Salmon*|
Fresh Atlantic salmon, Earl Grey glaze, farro risotto, Brussel sprouts.
|Mushrooms on ToastFilet Mignon*|
6oz Certified Angus beef, potato and cheddar cake, garlic spinach, mushroom, red wine demi-glace.
|Steak & Chips*|
16oz bone in NY strip, mushrooms, onions, hand cut chips.
6oz sirloin steak, lollipop lambchop, banger, shrimp, roasted onion, grilled tomato, hand cut chips.
|Mushroom Fettuccini (v)|
Mixed mushrooms, goat cheese cream, arugula.
Applewood smoked bacon, pea, carrot, parmesan sauce.
Sandwiches & Burgers
(Choice of Side)
|Corned Beef Reuben|
Oven braised corned beef brisket, fresh sauerkraut, Swiss cheese, Marie Rose, grilled rye.
|Turkey, Bacon & Avocado|
House brined and roasted turkey, applewood smoked bacon, avocado, sharp cheddar, basil lime mayo, sourdough.
CAB patty, sharp cheddar, rasher, fried egg, tomato, brioche.
Rosemary infused lamb patty, pickled red onion, goat cheese, lemon aioli, brioche.
CAB patty, Cooper’s sharp American cheese, applewood smoked bacon, potato roll.
|Fish & Chips|
Haddock, light beer batter, hand cut chips, tartar sauce, lemon.
|Full Irish Breakfast*|
Bangers , rashers, black and white puddings, grilled tomato, sautéed mushrooms, choice of toast.
|Bangers & Mash|
Irish bangers, garden peas, mashed potato, grilled tomato, onion gravy.
Ground lamb, pea, carrot, leek, savory broth, mashed potato crust, side of arugula, lemon vinaigrette.
|Garden Pie (v)|
Lentil, pea, carrot, onion, savory vegetable gravy, mashed potato crust, side of arugula, lemon vinaigrette.
Jonah lobster claws, crab meat, shrimp, lobster, mushroom risotto, whiskey cream sauce.
Irish Stew braised lamb shank, potato, carrot, onion, celery, savory herb broth.
|Ballycotton Fish Pie|
Smoked mackerel, haddock, Atlantic salmon, shrimp, potato, carrot, celery, leek, white wine cream sauce, mashed potato crust.
|Beef & Guinness Pie|
Carrot, celery, pearl onion, bouquet of herbs, savory stout gravy, puff pastry crust.
Hand Cut Chips
Sweet Potato Fries
Mushroom, Onion & Garlic
Garlic Brussel Sprouts
* consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food born illness
*gluten free buns available